Ingredients
No. Servings
- Starch or potato starch
30g - Cocoa
80g - Milk
500mL - Sugar
220g - Cinnamonto taste
- Dark chocolate
130g - Butter
20g
Preparation
- STEP 1 OF 3
In a pot, over low heat, mix the sugar with the cocoa and starch, gradually add the milk, the cinnamon, and finally the chocolate pieces.
- STEP 2 OF 3
Stir to avoid forming lumps.
- STEP 3 OF 3
When the consistency is creamy, turn off the heat and add the butter.
General Information
More information
It was once made with pig's blood.
Origin
Italia, Campania
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 292.47 |
| Carbohydrates (g) | 43.72 |
| of which Sugars (g) | 40.75 |
| Fat (g) | 11.43 |
| of which Saturates (g) | 6.82 |
| Protein (g) | 5.75 |
| Fiber (g) | 1.36 |
| Sale (g) | 0.11 |
- Proteins5.75g·9%
- Carbohydrates43.72g·70%
- Fats11.43g·18%
- Fibers1.36g·2%