
Taralli with Luce® 9 ancient grains flour. Net weight: 2 Kg. For taralli lovers, 50 pcs. made with Luce® 9 ancient grains flour. Artisan taralli with durum wheat semolina flour Senatore Cappelli, extra virgin olive oil, natural yeast, without milk, without eggs. Made with Luce flour (Gentil Rosso, Mentana, Verna, Marzuolo, Autonomia, Inallettabile, Terminillo, Risciola and miracle wheat), flour developed by cultivating 9 ancient grains in the same field. Yeast-free! These artisan tarallini are made with only 4 ingredients: whole wheat flour, extra virgin olive oil, white wine and salt. The full and persistent flavor is given by Luce flour, a flour developed by AmoreTerra to rediscover the taste of wheat from the past. To do this, we cultivated 9 ancient grains in the same field, obtaining a flour with very high biodiversity, rich in nuances and aromas and with the beneficial properties of all these varieties together. Allergens: CONTAINS GLUTEN. May contain traces of SESAME and SOY.
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Taralli with Luce® 9 ancient grains flour. Net weight: 2 Kg. For taralli lovers, 50 pcs. made with Luce® 9 ancient grains flour. Artisan taralli with durum wheat semolina flour Senatore Cappelli, extra virgin olive oil, natural yeast, without milk, without eggs. Made with Luce flour (Gentil Rosso, Mentana, Verna, Marzuolo, Autonomia, Inallettabile, Terminillo, Risciola and miracle wheat), flour developed by cultivating 9 ancient grains in the same field. Yeast-free! These artisan tarallini are made with only 4 ingredients: whole wheat flour, extra virgin olive oil, white wine and salt. The full and persistent flavor is given by Luce flour, a flour developed by AmoreTerra to rediscover the taste of wheat from the past. To do this, we cultivated 9 ancient grains in the same field, obtaining a flour with very high biodiversity, rich in nuances and aromas and with the beneficial properties of all these varieties together. Allergens: CONTAINS GLUTEN. May contain traces of SESAME and SOY.
| Energy (kcal) | 475 |
| Carbohydrates (g) | 66 |
| of which Sugars (g) | 1.6 |
| Fat (g) | 17 |
| of which Saturates (g) | 20 |
| Protein (g) | 12 |
| Fiber (g) | 7 |
| Sale (g) | 1.7 |