
Eliche. Net weight: 3 kg. Bring to your pantry 6 pcs. of Eliche made with selected hard wheat semolina with a high protein content of 13%. Thanks to our pasta-making art, our traditional organic pasta "LaGranum" comes to life. We produce pasta at an altitude of 700 m above sea level within 72 hours of milling the hard wheat to obtain the semolina, this to ensure all the organoleptic properties and aromas of our fine Italian grains. The semolina is mixed with mountain water and drawn through bronze, and the drying phase occurs at low temperatures, in a static manner for 12/36 hours (depending on the format). The result is a rough and porous pasta as per Italian tradition, capable of ensuring the best cooking performance. Don’t miss this pasta, which can embrace your sauces and give you a pleasant and flavorful aftertaste. Taste a high-end product that will make your tasting unique and able to engage even the most discerning palates. Discover all the features by clicking on "Technical sheet".
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Eliche. Net weight: 3 kg. Bring to your pantry 6 pcs. of Eliche made with selected hard wheat semolina with a high protein content of 13%. Thanks to our pasta-making art, our traditional organic pasta "LaGranum" comes to life. We produce pasta at an altitude of 700 m above sea level within 72 hours of milling the hard wheat to obtain the semolina, this to ensure all the organoleptic properties and aromas of our fine Italian grains. The semolina is mixed with mountain water and drawn through bronze, and the drying phase occurs at low temperatures, in a static manner for 12/36 hours (depending on the format). The result is a rough and porous pasta as per Italian tradition, capable of ensuring the best cooking performance. Don’t miss this pasta, which can embrace your sauces and give you a pleasant and flavorful aftertaste. Taste a high-end product that will make your tasting unique and able to engage even the most discerning palates. Discover all the features by clicking on "Technical sheet".

| Energy (kcal) | 349 |
| Carbohydrates (g) | 70 |
| of which Sugars (g) | 3 |
| Fat (g) | 1.4 |
| of which Saturates (g) | 0.5 |
| Protein (g) | 13 |
| Fiber (g) | 3 |