The natural ingredients from an exceptional territory give this young and extraordinarily fresh Gin its originality. The berries of an excellent juniper typical of the Apennines, the crystal-clear waters of Monte Nerone and, to add a personal and unmistakable note, the Amarillo, an American hop variety with particular aromatic qualities. The other botanicals used are grapefruit peel and orange peel. The ingredients are left to infuse in a full-strength grain-based alcohol. The infusion, diluted with water from Monte Nerone, is then chilled to –15° for at least 30 hours, filtered, and bottled.
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The natural ingredients from an exceptional territory give this young and extraordinarily fresh Gin its originality. The berries of an excellent juniper typical of the Apennines, the crystal-clear waters of Monte Nerone and, to add a personal and unmistakable note, the Amarillo, an American hop variety with particular aromatic qualities. The other botanicals used are grapefruit peel and orange peel. The ingredients are left to infuse in a full-strength grain-based alcohol. The infusion, diluted with water from Monte Nerone, is then chilled to –15° for at least 30 hours, filtered, and bottled.
