

Spicy Red Schiacciata produced in Calabria. Ingredients: Pork meat, pork fat, salt, flavors, spices, dextrose, sucrose, hot chili pepper. Preservatives: sodium nitrite, potassium nitrate. Antioxidants: ascorbic acid. Quantity: about 400 g. variable weight. Packaging: vacuum sealed. Storage: 2°C/8°C. Origin: produced and packaged in the province of Catanzaro, more details on the label.
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Spicy Red Schiacciata produced in Calabria. Ingredients: Pork meat, pork fat, salt, flavors, spices, dextrose, sucrose, hot chili pepper. Preservatives: sodium nitrite, potassium nitrate. Antioxidants: ascorbic acid. Quantity: about 400 g. variable weight. Packaging: vacuum sealed. Storage: 2°C/8°C. Origin: produced and packaged in the province of Catanzaro, more details on the label.
| Energy (kcal) | 338 |
| Carbohydrates (g) | 0.5 |
| Fat (g) | 24 |
| of which Saturates (g) | 11 |
| Protein (g) | 29 |
| Sale (g) | 4.2 |