The Salmo salar from Hiddenfjord is raised in cages within natural fjords where high waves and strong currents create the perfect conditions for salmon growth. Hiddenfjord produces high-quality salmon raised sustainably. The harvesting method minimizes stress: gutting, cleaning, packing and transporting our salmon are carried out with the utmost care. We pack and freeze the fish within 3 hours of the catch, preserving the taste and firm texture (pre-rigor mortis) of the salmon. No antibiotics or hormones are used and all Hiddenfjord salmon products are GlobalG.AP certified.
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The Salmo salar from Hiddenfjord is raised in cages within natural fjords where high waves and strong currents create the perfect conditions for salmon growth. Hiddenfjord produces high-quality salmon raised sustainably. The harvesting method minimizes stress: gutting, cleaning, packing and transporting our salmon are carried out with the utmost care. We pack and freeze the fish within 3 hours of the catch, preserving the taste and firm texture (pre-rigor mortis) of the salmon. No antibiotics or hormones are used and all Hiddenfjord salmon products are GlobalG.AP certified.