From Mount Somma grow the fruits of the ''Pellecchielle'', the queens of apricots. The fertile volcanic soils, rich in minerals and potassium, give a unique flavor and organoleptic properties of unmistakable sweetness.
From Mount Somma grow the fruits of the ''Pellecchielle'', the queens of apricots. The fertile volcanic soils, rich in minerals and potassium, give a unique flavor and organoleptic properties of unmistakable sweetness.
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| Energy (kcal) | 204 |
| Carbohydrates (g) | 49 |
| of which Sugars (g) | 47 |
| Fat (g) | 0.3 |
| Protein (g) | 1.4 |
