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Pellecchiè: Apricot extra jam (220 g)

Pellecchiè: Apricot extra jam (220 g)

From Monte Somma come the fruits of the "Pellecchielle," the queens of apricots. The fertile volcanic soil, rich in minerals and potassium, imparts a unique flavor and organoleptic properties with unmistakable sweetness. Ingredients: Apricots, sugar. Nutritional values per 100g: Energy: 853.5 kJ / 204 kcal Fat: 0.3 g (of which saturated: 0 g) Carbohydrates: 49 g (of which sugars: 47 g) Protein: 1.4 g Salt: 0.0 g
£ 6.72

Description

From Monte Somma come the fruits of the "Pellecchielle," the queens of apricots. The fertile volcanic soil, rich in minerals and potassium, imparts a unique flavor and organoleptic properties with unmistakable sweetness. Ingredients: Apricots, sugar. Nutritional values per 100g: Energy: 853.5 kJ / 204 kcal Fat: 0.3 g (of which saturated: 0 g) Carbohydrates: 49 g (of which sugars: 47 g) Protein: 1.4 g Salt: 0.0 g

Nutritional Analysis

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Macronutrients (100 gr)

Energy (kcal)204
Carbohydrates (g)49
of which Sugars (g)47
Fat (g)0.3
Protein (g)1.4

Nutritional Analysis

  • Proteins
    1.4g·3%
  • Carbohydrates
    49g·97%
  • Fats
    0.3g·1%
  • Fibers
    0g·0%