The fruits of the "Pellecchielle," the queens of apricots, grow on Monte Somma. The fertile volcanic soil, rich in minerals and potassium, gives a unique flavor and organoleptic properties with unmistakable sweetness.
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The fruits of the "Pellecchielle," the queens of apricots, grow on Monte Somma. The fertile volcanic soil, rich in minerals and potassium, gives a unique flavor and organoleptic properties with unmistakable sweetness.
Energy (kcal) | 204 |
Carbohydrates (g) | 49 |
of which Sugars (g) | 47 |
Fat (g) | 0.3 |
Protein (g) | 1.4 |