
Description
Dairy-free pistachio cream created from the combination of just three simple, quality ingredients: pistachio, extra virgin olive oil and sugar. This Pistachio Cream is also lactose-free, gluten-free and palm oil-free. Ingredients: PISTACHIO (50%), sugar, extra virgin olive oil. Pistachio origin: EU/non-EU according to seasonal availability. Consumer warnings: product may contain shell fragments. (the allergens present are highlighted in CAPITALS). Average values per 100 g: Calories 565 Kcal/2351 KJ, Total Fat 36.7 g, Saturated Fat 4.3 g, Carbohydrates 44.2 g, Sugars 42.4 g, Protein 11.7 g, Fiber 5.4 g, Salt 0.2 g. Expiration date: 12 months from the production date. Keep in a cold and dry place. The product will keep intact for up to 2 months after opening, provided that the above storage requirements are met. Any presence of oil on the surface does not constitute an alteration of the product, but a natural process of separation.
Nutritional Analysis
Attention
Macronutrients (100 gr)
Energy (kcal) | 565 |
Carbohydrates (g) | 44.2 |
of which Sugars (g) | 42.4 |
Fat (g) | 36.7 |
of which Saturates (g) | 4.3 |
Protein (g) | 11.7 |
Fiber (g) | 5.4 |
Sale (g) | 0.2 |
Nutritional Analysis
- Proteins11.7g·12%
- Carbohydrates44.2g·45%
- Fats36.7g·37%
- Fibers5.4g·6%