The "Ruju" Myrtle from Istinto Sardo is an artisanal liqueur produced in Ogliastra only with water, sugar, alcohol and myrtle berries, without the addition of aromas or colorants, as per tradition. With a Ruju (intense red) color and typical violet veils, it has a pleasantly astringent, enveloping and rich taste, with an intriguing balance between sweet and bitter.
Price VAT included
The "Ruju" Myrtle from Istinto Sardo is an artisanal liqueur produced in Ogliastra only with water, sugar, alcohol and myrtle berries, without the addition of aromas or colorants, as per tradition. With a Ruju (intense red) color and typical violet veils, it has a pleasantly astringent, enveloping and rich taste, with an intriguing balance between sweet and bitter.
