
KRANEBET JUNIPER LIQUEUR
Kranebet, from the Cimbrian "Kraneveta," means "bitter grains," a name given to juniper, a medicinal plant used in pharmacopoeia. KRANEBET is a liqueur obtained from the distillation of juniper berries and alpine roots. Excellent as a digestive, it can be enjoyed neat or on the rocks. Ideal for culinary use due to its juniper flavor, which is well-suited for cooking. The original recipe dates back to 1926.
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Kranebet, from the Cimbrian "Kraneveta," means "bitter grains," a name given to juniper, a medicinal plant used in pharmacopoeia. KRANEBET is a liqueur obtained from the distillation of juniper berries and alpine roots. Excellent as a digestive, it can be enjoyed neat or on the rocks. Ideal for culinary use due to its juniper flavor, which is well-suited for cooking. The original recipe dates back to 1926.