Skyy vodka is the cult vodka of San Francisco. It is different. In the attractive cobalt blue bottle with silver lettering, it is not only a visual appeal but especially convinces for its exceptional purity and taste quality. The cradle of Skyy Vodka is in San Francisco. Entrepreneur Maurice Kanbar, a lover of fine spirits, wanted a vodka so pure that it could be enjoyed without regrets. After years of intense research, in 1992 Kanbar launched a revolutionary new vodka. To produce it, he developed a quadruple temperature-controlled distillation process that continuously removes impurities. Then, in a triple filtration process, other unwanted particles are removed. The result is a very pure and full-bodied vodka – the "headache-free" vodka. The horizon over San Francisco, the vastness of the blue sky, and its unlimited possibilities inspired Maurice Kanbar to name it Skyy.
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Skyy vodka is the cult vodka of San Francisco. It is different. In the attractive cobalt blue bottle with silver lettering, it is not only a visual appeal but especially convinces for its exceptional purity and taste quality. The cradle of Skyy Vodka is in San Francisco. Entrepreneur Maurice Kanbar, a lover of fine spirits, wanted a vodka so pure that it could be enjoyed without regrets. After years of intense research, in 1992 Kanbar launched a revolutionary new vodka. To produce it, he developed a quadruple temperature-controlled distillation process that continuously removes impurities. Then, in a triple filtration process, other unwanted particles are removed. The result is a very pure and full-bodied vodka – the "headache-free" vodka. The horizon over San Francisco, the vastness of the blue sky, and its unlimited possibilities inspired Maurice Kanbar to name it Skyy.
