Hazelnut Croccanti The Hazelnut Croccanti represents an artisanal excellence, an authentic expression of Sicilian tradition. Layers of carefully selected hazelnuts intertwined with a soft and delightful glaze. Made with the best raw materials available on the market and following recipes passed down through time, these croccanti are a delight that captures the heart of Sicilian cuisine. The artisanal skill is manifested in the attention to detail during the preparation process. Format Information: Choose what you want between 250g - 500g. Allergens: Hazelnuts, milk (traces of soy and legumes). No added preservatives. The hazelnuts, carefully selected, are roasted to perfection to ensure an enveloping fragrance and a rich, crunchy flavor. The mastery of local artisans is expressed in the perfect balance between sweetness and crunchiness, making these Hazelnut Croccanti an unforgettable tasting experience. The Sicilian origin of these croccanti gives them a unique character. Sicily, renowned for the quality of its almonds, helps create a high-quality product that can satisfy the most discerning palates. The passion for culinary tradition is reflected in the Hazelnut Croccanti, carrying on the gastronomic roots of the region with every bite. The Hazelnut Croccanti are much more than a snack, they are a tribute to Sicilian tradition, enriched by artisanal mastery and careful selection of raw materials. Whether you enjoy them alone or incorporate them into more elaborate preparations, these croccanti are destined to conquer the palate with their authentic goodness! Pasticceria Scimeca Pasticceria Scimeca is a family-run business from Caccamo (province of Palermo), young and ambitious, that embodies the ancient Sicilian pastry tradition and aims to offer top-quality products and excellent services. Our production reflects the best values of Sicily, focusing on the quest for the best ingredients that our beautiful land has to offer, and the human warmth typical of Sicilians that turns into passion for their work. Proud and honored by the tradition we carry forward, we continue to produce and package our products artisanal, meaning with handcrafting in all phases of the production process, without adding preservatives.
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Hazelnut Croccanti The Hazelnut Croccanti represents an artisanal excellence, an authentic expression of Sicilian tradition. Layers of carefully selected hazelnuts intertwined with a soft and delightful glaze. Made with the best raw materials available on the market and following recipes passed down through time, these croccanti are a delight that captures the heart of Sicilian cuisine. The artisanal skill is manifested in the attention to detail during the preparation process. Format Information: Choose what you want between 250g - 500g. Allergens: Hazelnuts, milk (traces of soy and legumes). No added preservatives. The hazelnuts, carefully selected, are roasted to perfection to ensure an enveloping fragrance and a rich, crunchy flavor. The mastery of local artisans is expressed in the perfect balance between sweetness and crunchiness, making these Hazelnut Croccanti an unforgettable tasting experience. The Sicilian origin of these croccanti gives them a unique character. Sicily, renowned for the quality of its almonds, helps create a high-quality product that can satisfy the most discerning palates. The passion for culinary tradition is reflected in the Hazelnut Croccanti, carrying on the gastronomic roots of the region with every bite. The Hazelnut Croccanti are much more than a snack, they are a tribute to Sicilian tradition, enriched by artisanal mastery and careful selection of raw materials. Whether you enjoy them alone or incorporate them into more elaborate preparations, these croccanti are destined to conquer the palate with their authentic goodness! Pasticceria Scimeca Pasticceria Scimeca is a family-run business from Caccamo (province of Palermo), young and ambitious, that embodies the ancient Sicilian pastry tradition and aims to offer top-quality products and excellent services. Our production reflects the best values of Sicily, focusing on the quest for the best ingredients that our beautiful land has to offer, and the human warmth typical of Sicilians that turns into passion for their work. Proud and honored by the tradition we carry forward, we continue to produce and package our products artisanal, meaning with handcrafting in all phases of the production process, without adding preservatives.
