The fig and almond jam Cavazza is a high-quality product that comes from the Italian culinary tradition. Its origin dates back to ancient recipes of Mediterranean cuisine, where figs and almonds were very commonly used ingredients for the preparation of sweets and preserves. It is made with selected high-quality ingredients, such as ripe figs and toasted almonds, which give the jam an intense and aromatic flavor. The soft and creamy texture makes this jam perfect for breakfast, to accompany cheeses and cold cuts or for the preparation of desserts. The 250g pack is ideal for those who want to taste a high-quality and genuine product, which embodies all the tradition and passion of Italian cuisine. Pairings: It is a typical product of Italian culinary tradition, perfect for pairing with aged cheeses such as pecorino or parmesan. Additionally, it can be used to prepare desserts such as tarts or cookies, or to enrich savory dishes like grilled chicken or roast meat. An effective pairing could be with fresh goat cheese, spread on toasted bread crostini and then topped with fig and almond jam. This way, you will get an appetizer with a balanced and delicate flavor, perfect for starting a meal in good company. Storage: Keep in a cool and dry place.
Price VAT included
The fig and almond jam Cavazza is a high-quality product that comes from the Italian culinary tradition. Its origin dates back to ancient recipes of Mediterranean cuisine, where figs and almonds were very commonly used ingredients for the preparation of sweets and preserves. It is made with selected high-quality ingredients, such as ripe figs and toasted almonds, which give the jam an intense and aromatic flavor. The soft and creamy texture makes this jam perfect for breakfast, to accompany cheeses and cold cuts or for the preparation of desserts. The 250g pack is ideal for those who want to taste a high-quality and genuine product, which embodies all the tradition and passion of Italian cuisine. Pairings: It is a typical product of Italian culinary tradition, perfect for pairing with aged cheeses such as pecorino or parmesan. Additionally, it can be used to prepare desserts such as tarts or cookies, or to enrich savory dishes like grilled chicken or roast meat. An effective pairing could be with fresh goat cheese, spread on toasted bread crostini and then topped with fig and almond jam. This way, you will get an appetizer with a balanced and delicate flavor, perfect for starting a meal in good company. Storage: Keep in a cool and dry place.
| Energy (kcal) | 258 |
| Carbohydrates (g) | 54 |
| of which Sugars (g) | 54 |
| Fat (g) | 3.2 |
| of which Saturates (g) | 0.1 |
| Protein (g) | 2 |
| Fiber (g) | 2.4 |
| Sale (g) | 0.01 |
