The Domori milk chocolate egg is a high-quality product, made with selected ingredients and artisanal processing. The milk chocolate used is of unique and pure origin, with an intense aroma and a balanced taste between sweetness and bitterness. The shape of the egg is perfect, with a smooth and uniform surface, making it pleasant to the touch. The texture of the chocolate is soft and creamy, with a delicate melt in the mouth. The interior of the egg is enriched with delicious surprises, such as pralines or dragées, making the product even more stimulating for the palate. The Domori milk chocolate egg is a unique gastronomic experience, suitable for those who love high-quality chocolate and seek the pleasure of an authentic and refined taste. Pairings: To accompany the Domori milk chocolate egg, I recommend serving a delicious dark chocolate mousse. The dark chocolate mousse perfectly contrasts with the sweetness of the milk chocolate, creating a perfect balance of flavors. Additionally, you can add a dollop of whipped cream and some fresh strawberries for a touch of freshness and color. This pairing is perfect for a romantic dinner or an Easter party. Enjoy your meal! Storage: Store in a cool, dry place Other: Nutritional values per 100g: Energy values Kcal 581 - KJ 2420 Fats 39.0 g - of which saturated 18.0 g Carbohydrates 50.0 g - of which sugars 47.0 g Proteins 7.0 g Salt 0.0 g
