The Genua Pappardelle all'Uovo 500g 100% Italian is an excellent choice for lovers of high-quality pasta. These pappardelle, produced entirely in Italy, are made with selected ingredients, including fresh eggs, that give them a soft texture and rich flavor. The distinctive features of these pappardelle include their generous width and rough surface, which allows them to best hold the sauces. Their al dente consistency makes them perfect to pair with hearty sauces, such as meat ragù, mushroom sauce or pesto genovese. Additionally, thanks to their versatility, they can be used in many other creative recipes, such as cold dishes or pasta salads. With the Genua Pappardelle all'Uovo 500g 100% Italian, you can delight in high-quality pasta that comes to life in every bite. Pairing: An effective pairing for the Genua Pappardelle all'Uovo 500g 100% Italian could be with a meat ragù sauce, made with ground beef, fresh tomato, onion, carrot, celery, and spices. This rich and flavorful sauce perfectly complements the wide and soft pappardelle, creating a tasty and satisfying dish. To complete the dish, grated grana cheese and a sprinkle of fresh black pepper can be added.
The Genua Pappardelle all'Uovo 500g 100% Italian is an excellent choice for lovers of high-quality pasta. These pappardelle, produced entirely in Italy, are made with selected ingredients, including fresh eggs, that give them a soft texture and rich flavor. The distinctive features of these pappardelle include their generous width and rough surface, which allows them to best hold the sauces. Their al dente consistency makes them perfect to pair with hearty sauces, such as meat ragù, mushroom sauce or pesto genovese. Additionally, thanks to their versatility, they can be used in many other creative recipes, such as cold dishes or pasta salads. With the Genua Pappardelle all'Uovo 500g 100% Italian, you can delight in high-quality pasta that comes to life in every bite. Pairing: An effective pairing for the Genua Pappardelle all'Uovo 500g 100% Italian could be with a meat ragù sauce, made with ground beef, fresh tomato, onion, carrot, celery, and spices. This rich and flavorful sauce perfectly complements the wide and soft pappardelle, creating a tasty and satisfying dish. To complete the dish, grated grana cheese and a sprinkle of fresh black pepper can be added.
Price VAT included
Energy (kcal) | 273 |
Carbohydrates (g) | 54 |
of which Sugars (g) | 0.3 |
Fat (g) | 1.5 |
of which Saturates (g) | 0.3 |
Protein (g) | 12 |
Fiber (g) | 2.7 |