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German Ribeye dry aged 1 Kg

German Ribeye dry aged 1 Kg

German ribeye from Frisian breed aged for at least 30 days using the dry aged technique. The beef ribeye is a cut that always comes from the loin area, the ribeye has a larger bone piece compared to the T-bone. The real difference is that the ribeye does not have the tenderloin, because the two cuts are sectioned on opposite sides. The dry aged aging allows the German ribeye from Frisian breed to have a surface drying, at the end of the aging the product is tender, perfectly marbled, and with a unique aroma, reminiscent of roast. <p>{{widget type="Amasty\Faq\Block\Widgets\QuestionsList" block_title="Frequently Asked Questions" widget_type="2" short_answer_behavior="0" limit_short_answer="999999" show_ask="0" questions="eyI0Ijp7Im9yZGVyIjoxfSwiNSI6eyJvcmRlciI6Mn0sIjEwMyI6eyJvcmRlciI6M319"}}</p> Pairings: Excellent for cooking on coals or grill. Recommended pairing Brunello di Montalcino DOCG Storage: keep refrigerated (the product will be shipped vacuum-packed)
£ 36.55

Price VAT included

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. See the full return policy.

Description

German ribeye from Frisian breed aged for at least 30 days using the dry aged technique. The beef ribeye is a cut that always comes from the loin area, the ribeye has a larger bone piece compared to the T-bone. The real difference is that the ribeye does not have the tenderloin, because the two cuts are sectioned on opposite sides. The dry aged aging allows the German ribeye from Frisian breed to have a surface drying, at the end of the aging the product is tender, perfectly marbled, and with a unique aroma, reminiscent of roast. <p>{{widget type="Amasty\Faq\Block\Widgets\QuestionsList" block_title="Frequently Asked Questions" widget_type="2" short_answer_behavior="0" limit_short_answer="999999" show_ask="0" questions="eyI0Ijp7Im9yZGVyIjoxfSwiNSI6eyJvcmRlciI6Mn0sIjEwMyI6eyJvcmRlciI6M319"}}</p> Pairings: Excellent for cooking on coals or grill. Recommended pairing Brunello di Montalcino DOCG Storage: keep refrigerated (the product will be shipped vacuum-packed)

Nutritional Analysis

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