Mantovanelle Pastina 32 Egg Grattini is a high-quality pasta product that stands out for its unique characteristics. Its soft texture and compactness make it perfect for fresh and tasty pasta dishes. Le Mantovanelle Pastina 32 Egg Grattini are made with fresh eggs, which give the pasta a rich flavor and a delicate consistency. This product is particularly appreciated for its versatility in the kitchen: it can be used to prepare traditional first courses, such as lasagna or cannelloni, but also for more creative and innovative dishes. Its grattino shape ensures even cooking and good sauce retention. Le Mantovanelle Pastina 32 Egg Grattini are ideal for enriching any recipe, offering a high-quality culinary experience. An effective pairing for Le Mantovanelle Pastina 32 Egg Grattini 1Kg could be with a delicious fresh tomato sauce. The soft texture and slightly sweet flavor of the Mantovanelle pair perfectly with the freshness and acidity of the tomato sauce, creating a balanced and tasty dish. To further enhance the dish, a sprinkle of grated parmesan and a dash of fresh basil could be added. This simple yet effective combination will make the meal even more flavorful and satisfying.
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Mantovanelle Pastina 32 Egg Grattini is a high-quality pasta product that stands out for its unique characteristics. Its soft texture and compactness make it perfect for fresh and tasty pasta dishes. Le Mantovanelle Pastina 32 Egg Grattini are made with fresh eggs, which give the pasta a rich flavor and a delicate consistency. This product is particularly appreciated for its versatility in the kitchen: it can be used to prepare traditional first courses, such as lasagna or cannelloni, but also for more creative and innovative dishes. Its grattino shape ensures even cooking and good sauce retention. Le Mantovanelle Pastina 32 Egg Grattini are ideal for enriching any recipe, offering a high-quality culinary experience. An effective pairing for Le Mantovanelle Pastina 32 Egg Grattini 1Kg could be with a delicious fresh tomato sauce. The soft texture and slightly sweet flavor of the Mantovanelle pair perfectly with the freshness and acidity of the tomato sauce, creating a balanced and tasty dish. To further enhance the dish, a sprinkle of grated parmesan and a dash of fresh basil could be added. This simple yet effective combination will make the meal even more flavorful and satisfying.
| Energy (kcal) | 362 |
| Carbohydrates (g) | 68.1 |
| of which Sugars (g) | 2.7 |
| Fat (g) | 3.4 |
| of which Saturates (g) | 1.1 |
| Protein (g) | 13.3 |
| Fiber (g) | 2.8 |
| Sale (g) | 0.08 |
