Pallini Limoncello is a natural liqueur produced in Italy by the Pallini distillery since 1875. The infusion used is obtained from precious Sfusato lemons, exclusively from the Amalfi Coast. The lemons, hand-picked, are immediately infused to preserve their freshness and flavor in every bottle. The uses of Pallini Limoncello are practically endless: it can be drunk neat, with ice, directly from the refrigerator, or used in cocktails and in many traditional desserts. No one can match its typical Italian flavor.
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Pallini Limoncello is a natural liqueur produced in Italy by the Pallini distillery since 1875. The infusion used is obtained from precious Sfusato lemons, exclusively from the Amalfi Coast. The lemons, hand-picked, are immediately infused to preserve their freshness and flavor in every bottle. The uses of Pallini Limoncello are practically endless: it can be drunk neat, with ice, directly from the refrigerator, or used in cocktails and in many traditional desserts. No one can match its typical Italian flavor.