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  4. Filone albicocca e basilico Loison 500g
Filone albicocca e basilico Loison 500g

Filone albicocca e basilico Loison 500g

Category: Bread, flour and mixes•Sold by: FoodExplore•Shipped by: FoodExplore

Fresh basil leaves combine with the enveloping sweetness of candied apricots to make this artisanal bread a well-balanced and refined dessert. The dough is soft and light thanks to the natural leavening of the sourdough, making the Filone Albicocca e Basilico suitable for any time of the day. Pairings: Filone Loison, thanks to its delicacy and balanced flavor, pairs perfectly with sweet wines and light sparkling wines. A Moscato d'Asti, with its fruity notes and delicate sweetness, enhances the softness of the cake without overpowering it. Alternatively, a Prosecco Superiore Valdobbiadene DOCG, with its fine bubbles and floral aroma, offers a pleasant and refreshing contrast. For those who prefer a more refined pairing, a Gewürztraminer Vendemmia Tardiva, with its spicy notes and intense aroma, creates a surprising harmony. Also excellent with a fine white tea or a flower infusion, the Colomba without candied fruit by Loison is a taste experience to savor at any time of the day, ideal for those seeking a light and refined dessert. Storage: Store in a cool, dry place.

£ 10.53

Price VAT included

Terms of Sale:

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

Description

Fresh basil leaves combine with the enveloping sweetness of candied apricots to make this artisanal bread a well-balanced and refined dessert. The dough is soft and light thanks to the natural leavening of the sourdough, making the Filone Albicocca e Basilico suitable for any time of the day. Pairings: Filone Loison, thanks to its delicacy and balanced flavor, pairs perfectly with sweet wines and light sparkling wines. A Moscato d'Asti, with its fruity notes and delicate sweetness, enhances the softness of the cake without overpowering it. Alternatively, a Prosecco Superiore Valdobbiadene DOCG, with its fine bubbles and floral aroma, offers a pleasant and refreshing contrast. For those who prefer a more refined pairing, a Gewürztraminer Vendemmia Tardiva, with its spicy notes and intense aroma, creates a surprising harmony. Also excellent with a fine white tea or a flower infusion, the Colomba without candied fruit by Loison is a taste experience to savor at any time of the day, ideal for those seeking a light and refined dessert. Storage: Store in a cool, dry place.

Ingredients

Farina di GRANO tenero tipo "0", Albicocca candita (18%) [Albicocca (49%), Sciroppo di glucosio-fruttosio, Succo concentrato di albicocca, Succo concentrato di limone, Aromi naturali], UOVA fresche da allevamento a terra in Italia, Zucchero, Burro (LATTE) (10%), Lievito naturale da pasta acida (GRANO), Tuorlo d'UOVO fresco da allevamento a terra in Italia, Zucchero Invertito, Emulsionante: Mono- e Digliceridi degli acidi grassi di origine vegetale, LATTE Fresco (1%), Panna Fresca (LATTE) (1%), Foglie di basilico (1%), Sale, Burro di cacao, Aromi naturali FRUMENTO, UOVA, LATTE, SOIA, . PUÒ CONTENERE: TUTTI I TIPI DI FRUTTA A GUSCIO. ALLERGENI SOLO PER GLI USA - CONTIENE: GRANO, UOVA, LATTE, SOIA. PUÒ CONTENERE: FRUTTA A GUSCIO

Macronutrients (100 gr)

Energy (kcal)360
Carbohydrates (g)47
of which Sugars (g)27
Fat (g)16
of which Saturates (g)9.2
Protein (g)6.4
Fiber (g)0.96
Sale (g)0.6

Nutritional Analysis

  • Proteins
    6.4g·9%
  • Carbohydrates
    47g·67%
  • Fats
    16g·23%
  • Fibers
    0.96g·1%
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