The Andriani Onion and Balsamic Vinegar Sauce is a high-quality product, perfect for enriching dishes with a unique flavor. This sauce was created with care and passion, using only selected, top-quality ingredients. The onions, sweet and delicate, were slowly cooked for hours until they reached a creamy consistency and an intense, enveloping flavor. The balsamic vinegar gives the sauce a distinctive aroma and a sweet and sour note that makes it perfect to accompany meats, cheeses, and vegetables. The sauce is versatile and tasty, ideal for enhancing dishes with originality and refinement. Try it and let yourself be won over by its unique and irresistible flavor! An effective pairing for the Andriani Onion and Balsamic Vinegar Sauce 660g could be grilled or roasted meat. The sauce has a sweet and sour taste that pairs perfectly with meat, especially if grilled or roasted. It can also be used as a dressing for salads or as an accompaniment for aged cheeses. The sauce can be spread on the meat during cooking or used as a sauce to dress the meat once cooked. Alternatively, it can be added to salads or used as a sauce to accompany cheeses. Store in a cool, dry place.
Price VAT included
The Andriani Onion and Balsamic Vinegar Sauce is a high-quality product, perfect for enriching dishes with a unique flavor. This sauce was created with care and passion, using only selected, top-quality ingredients. The onions, sweet and delicate, were slowly cooked for hours until they reached a creamy consistency and an intense, enveloping flavor. The balsamic vinegar gives the sauce a distinctive aroma and a sweet and sour note that makes it perfect to accompany meats, cheeses, and vegetables. The sauce is versatile and tasty, ideal for enhancing dishes with originality and refinement. Try it and let yourself be won over by its unique and irresistible flavor! An effective pairing for the Andriani Onion and Balsamic Vinegar Sauce 660g could be grilled or roasted meat. The sauce has a sweet and sour taste that pairs perfectly with meat, especially if grilled or roasted. It can also be used as a dressing for salads or as an accompaniment for aged cheeses. The sauce can be spread on the meat during cooking or used as a sauce to dress the meat once cooked. Alternatively, it can be added to salads or used as a sauce to accompany cheeses. Store in a cool, dry place.
Energy (kcal) | 153 |
Carbohydrates (g) | 37.3 |
of which Sugars (g) | 37.3 |
Fat (g) | 0.1 |
Protein (g) | 0.5 |
Fiber (g) | 0.5 |
Sale (g) | 0.01 |