Pici Paisanella pasta factory 500g

Pici pasta is a type originally from the Tuscany region. They are handmade at the Paisanella pasta factory. This type of pasta is characterized by its rough texture, and due to the thickness from the hand-cutting, pici have the unique ability to absorb a lot of the sauces that accompany them. The Paisanella pasta factory produces pasta with selected grains; the pici are made with durum wheat flour, they are round and similar to spaghetti. Excellent with traditional sauces, especially with wild boar, duck ragù, and other meat sauces. The recipe par excellence recommended by the Paisanella pasta factory is with zucchini flowers, zucchini, and speck. Discover pici online delivered directly to your home in 24/48 hours. Pairings: Pici are excellent with traditional sauces, especially with wild boar, duck ragù, and other meat sauces. The recipe par excellence recommended by the Paisanella pasta factory is with zucchini flowers, zucchini, and speck.