Have you ever wished to transform a simple dish into a culinary masterpiece? Redoro extra virgin olive oil 1 liter is the answer to your desires! This product is characterized by an intense and fruity taste that perfectly complements every dish. The distinctive features of this extra virgin olive oil are its low acidity and golden color, making it perfect for dressing salads, grilled vegetables, and even for preparing delicious desserts. Its usefulness in the kitchen is endless: you can use it for frying, marinating, or simply to add a touch of flavor to your favorite dishes. Redoro extra virgin olive oil 1L is a high-quality product that pairs well with typical Italian cuisine. Thanks to its fruity and slightly spicy taste, it is recommended for dressing fresh salads, grilled vegetables, and fish-based dishes. In particular, it goes well with fresh tomatoes, buffalo mozzarella, and basil to create a classic Caprese combination. It can also be used to prepare delicious pasta sauces, such as garlic, oil, and chili pepper, or to marinate meat and vegetables before cooking. Its versatility makes it an indispensable ingredient in the kitchen, giving an authentic touch and flavor to dishes. Storage: Keep in a dark and dry place.
Price VAT included
Have you ever wished to transform a simple dish into a culinary masterpiece? Redoro extra virgin olive oil 1 liter is the answer to your desires! This product is characterized by an intense and fruity taste that perfectly complements every dish. The distinctive features of this extra virgin olive oil are its low acidity and golden color, making it perfect for dressing salads, grilled vegetables, and even for preparing delicious desserts. Its usefulness in the kitchen is endless: you can use it for frying, marinating, or simply to add a touch of flavor to your favorite dishes. Redoro extra virgin olive oil 1L is a high-quality product that pairs well with typical Italian cuisine. Thanks to its fruity and slightly spicy taste, it is recommended for dressing fresh salads, grilled vegetables, and fish-based dishes. In particular, it goes well with fresh tomatoes, buffalo mozzarella, and basil to create a classic Caprese combination. It can also be used to prepare delicious pasta sauces, such as garlic, oil, and chili pepper, or to marinate meat and vegetables before cooking. Its versatility makes it an indispensable ingredient in the kitchen, giving an authentic touch and flavor to dishes. Storage: Keep in a dark and dry place.
| Energy (kcal) | 824 |
| Fat (g) | 91.6 |
| of which Saturates (g) | 13.3 |
