Summer Truffle Carpaccio 180g

Summer Truffle Carpaccio 180g (tuber aestivum vitt.) is a product derived from the processing of summer truffles collected in the most renowned truffle areas of Italy, specifically Tuscany, Piedmont, and Umbria. Summer Truffle Carpaccio 180g comes from the skillful art of slicing the truffle very finely and mixing it with extra virgin olive oil and salt, thus creating the Carpaccio. Summer Truffle Carpaccio 180g is ideal on raw meat carpaccio, egg-based dishes as it pairs excellently, or as a seasoning for risottos. Pairings: Truffle carpaccio is ideal for seasoning and garnishing risotto and pasta, meat, and carpaccio. Storage: In the refrigerator, once opened consume within three days. Other: NUTRITIONAL INFORMATION Energy kj 588 – kcal 142- Fats 23 38g of which saturates 4 38g – Carbohydrates 2 06g of which sugars >1g – Proteins 3 60g – Salt 1 09g SHELF LIFE 36 months