Crema al Tartufo O Sole e Napule 540g is a precious and versatile condiment, ideal for those who love strong and authentic flavors. Made with high-quality ingredients, this cream with a rich and velvety taste is perfect to enhance pasta, risottos, meat, and bruschettas with its unmistakable truffle aroma. Without preservatives or colorants, it maintains the purity of the ingredients, offering an intense and refined gastronomic experience. Ready to use, it is the ideal choice to give a gourmet touch to your dishes in just a few moments, transforming every recipe into a creation with an exclusive flavor. Pairings: ideal for seasoning first courses such as tagliatelle, pappardelle, and truffle risottos, Crema al Tartufo O Sole e Napule is also perfect to enhance the flavor of meat-based second courses, such as beef fillet and roasts. Excellent to spread on warm crostini or to pair with aged cheeses, it is also suitable for simple but tasty preparations, such as fried eggs or soft polenta. Storage: once opened, keep refrigerated
Price VAT included
Crema al Tartufo O Sole e Napule 540g is a precious and versatile condiment, ideal for those who love strong and authentic flavors. Made with high-quality ingredients, this cream with a rich and velvety taste is perfect to enhance pasta, risottos, meat, and bruschettas with its unmistakable truffle aroma. Without preservatives or colorants, it maintains the purity of the ingredients, offering an intense and refined gastronomic experience. Ready to use, it is the ideal choice to give a gourmet touch to your dishes in just a few moments, transforming every recipe into a creation with an exclusive flavor. Pairings: ideal for seasoning first courses such as tagliatelle, pappardelle, and truffle risottos, Crema al Tartufo O Sole e Napule is also perfect to enhance the flavor of meat-based second courses, such as beef fillet and roasts. Excellent to spread on warm crostini or to pair with aged cheeses, it is also suitable for simple but tasty preparations, such as fried eggs or soft polenta. Storage: once opened, keep refrigerated