The turkey roast is a high-quality product, prepared with premium turkey breasts. The meat is tender and juicy, with a delicate flavor and a slightly crispy texture. To enhance the taste of the turkey, a mix of natural flavors has been added, giving the product a unique and delicious taste. The meat is accompanied by a mildly spicy sauce that further enhances the turkey's flavor. The turkey roast is a ready-to-serve product, ideal for a quick dinner or informal lunch. The meat is carefully processed to ensure a superior quality product. It is cooked at a controlled temperature to preserve all flavors and nutrients. Pairings: A great pairing for the turkey roast is a side of roasted potatoes with rosemary and garlic, accompanied by a fresh tomato and cucumber salad. To complete the dish, add a mustard and honey sauce for a touch of sweetness. Storage: Do not puncture the packaging, and after opening, wrap in cling film and consume within 10 days. KEEP IN THE REFRIGERATOR.
Price VAT included
The turkey roast is a high-quality product, prepared with premium turkey breasts. The meat is tender and juicy, with a delicate flavor and a slightly crispy texture. To enhance the taste of the turkey, a mix of natural flavors has been added, giving the product a unique and delicious taste. The meat is accompanied by a mildly spicy sauce that further enhances the turkey's flavor. The turkey roast is a ready-to-serve product, ideal for a quick dinner or informal lunch. The meat is carefully processed to ensure a superior quality product. It is cooked at a controlled temperature to preserve all flavors and nutrients. Pairings: A great pairing for the turkey roast is a side of roasted potatoes with rosemary and garlic, accompanied by a fresh tomato and cucumber salad. To complete the dish, add a mustard and honey sauce for a touch of sweetness. Storage: Do not puncture the packaging, and after opening, wrap in cling film and consume within 10 days. KEEP IN THE REFRIGERATOR.
| Energy (kcal) | 97 |
| Carbohydrates (g) | 1.5 |
| of which Sugars (g) | 1.1 |
| Fat (g) | 1.7 |
| of which Saturates (g) | 0.6 |
| Protein (g) | 19.9 |
