Units per case: 6; Cases per pallet: 56; Units per pallet: 336 Pickled peppers that give a unique and intense taste, ideal for enriching and enhancing any dish. The pickled jalapeno slices are obtained by fermenting peppers selected by Fersan for their low bitterness and core structure. The spicy flavor comes from capsaicin, with a level between 2,500 and 10,000 units on the Scoville scale, which measures the intensity of heat. This scale is named after the pharmacist Wilbur Scoville, its inventor. Unlike other peppers, the jalapeno offers a medium degree of heat, which can vary depending on the season and the method of preparation.
Units per case: 6; Cases per pallet: 56; Units per pallet: 336 Pickled peppers that give a unique and intense taste, ideal for enriching and enhancing any dish. The pickled jalapeno slices are obtained by fermenting peppers selected by Fersan for their low bitterness and core structure. The spicy flavor comes from capsaicin, with a level between 2,500 and 10,000 units on the Scoville scale, which measures the intensity of heat. This scale is named after the pharmacist Wilbur Scoville, its inventor. Unlike other peppers, the jalapeno offers a medium degree of heat, which can vary depending on the season and the method of preparation.
Price VAT included
