At first glance it is yellow with greenish reflections and the foam is white with a fine, persistent perlage. The fragrance is seductive, with inviting notes of ripe fruit and light vanilla tones. The aromas on the nose correspond to the palate: it is harmonious and juicy with a complete finish. Serve in a flute at 6 to 8°C. Excellent as an aperitif; pairs very well with appetizers, seafood first courses, and fish tartare.
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At first glance it is yellow with greenish reflections and the foam is white with a fine, persistent perlage. The fragrance is seductive, with inviting notes of ripe fruit and light vanilla tones. The aromas on the nose correspond to the palate: it is harmonious and juicy with a complete finish. Serve in a flute at 6 to 8°C. Excellent as an aperitif; pairs very well with appetizers, seafood first courses, and fish tartare.