Tuduu
Corte Bravi Scatto 2022

Corte Bravi Scatto 2022

Corte Bravi Scatto 2022 The Corte Bravi Scatto 2022 is an organic red wine made from pure Corvina, crafted in an artisanal manner and aged in amphora. An essential, straightforward wine that conveys the strength and elegance of the most authentic Valpolicella. 🌍 Cultivation area Location Gargagnago, Sant'Ambrogio di Valpolicella (VR), at 200 m above sea level. Predominantly calcareous soils. Vineyards aged 15-20 years cultivated in the Veronese pergola style, with southern exposure. 🌿 Cultivation practices Certified organic agriculture. Manual harvest. No use of synthetic chemical products. Spontaneous fermentation with indigenous yeasts. No filtration. 🔬 Technical characteristics Denomination: IGT Verona Grape variety: 100% Corvina Vinification: Spontaneous fermentation in steel, without forced temperature control Aging: At least 5 months in amphora Alcohol content: 12.5% Vol Total sulfur dioxide: <30 mg/l Residual sugar: 0.6 g/l Total acidity: 5.5 g/l 👁️👃👄 Tasting notes 👁️ Color: Bright ruby red with scarlet hues👃 Aroma: Strawberry, currant, light spices👄 Taste: Fresh, crisp, with juicy fruit and savory finish 🍽️ Food pairings Simple: Venetian cold cuts platter Pasta with tomato and basil Rustic legume soup Special: Spit-roasted chicken with ancient mustard Risotto with field herbs and lemon zest Semi-aged cheese with red onion compote ✨ Curiosity "Scatto" is a tribute to the athletic gesture of a cyclist accelerating uphill: a wine born from a single grape, Corvina, that captivates with its energy and authenticity. Aging in amphora enhances its purity and gustatory tension. 🔗 Official technical sheet on the Corte Bravi website
£ 16.06

Price VAT included

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. See the full return policy.

Description

Corte Bravi Scatto 2022 The Corte Bravi Scatto 2022 is an organic red wine made from pure Corvina, crafted in an artisanal manner and aged in amphora. An essential, straightforward wine that conveys the strength and elegance of the most authentic Valpolicella. 🌍 Cultivation area Location Gargagnago, Sant'Ambrogio di Valpolicella (VR), at 200 m above sea level. Predominantly calcareous soils. Vineyards aged 15-20 years cultivated in the Veronese pergola style, with southern exposure. 🌿 Cultivation practices Certified organic agriculture. Manual harvest. No use of synthetic chemical products. Spontaneous fermentation with indigenous yeasts. No filtration. 🔬 Technical characteristics Denomination: IGT Verona Grape variety: 100% Corvina Vinification: Spontaneous fermentation in steel, without forced temperature control Aging: At least 5 months in amphora Alcohol content: 12.5% Vol Total sulfur dioxide: <30 mg/l Residual sugar: 0.6 g/l Total acidity: 5.5 g/l 👁️👃👄 Tasting notes 👁️ Color: Bright ruby red with scarlet hues👃 Aroma: Strawberry, currant, light spices👄 Taste: Fresh, crisp, with juicy fruit and savory finish 🍽️ Food pairings Simple: Venetian cold cuts platter Pasta with tomato and basil Rustic legume soup Special: Spit-roasted chicken with ancient mustard Risotto with field herbs and lemon zest Semi-aged cheese with red onion compote ✨ Curiosity "Scatto" is a tribute to the athletic gesture of a cyclist accelerating uphill: a wine born from a single grape, Corvina, that captivates with its energy and authenticity. Aging in amphora enhances its purity and gustatory tension. 🔗 Official technical sheet on the Corte Bravi website

Ingredients

Corvina Grapes

Nutritional Analysis

Lifestyles
Intolerances and allergies
Additives
Certifications