Denomination: Spumante Extra Dry Grape varieties: Glera, Pinot Bianco, Chardonnay Name: Mitò Alcohol: 11° Format: 0.75L Production area: San Polo di Piave (TV), Veneto, Italy Description: The vinification is done traditionally, alcoholic fermentation in steel and secondary fermentation in autoclave according to the Charmat or Martinotti Method, with a stay on its own “fine lees” before bottling. The color is straw yellow with greenish reflections, with a very fine and persistent perlage. On the nose, acacia flowers with good intensity and special notes of apple, lemon, and grapefruit. On the palate, it has a good structure, soft with emerging fruit, balanced and sapid; it is pleasant and harmonious. Recommended pairing with fish appetizers, fish tartare, pasta dishes with white fish, and steamed fish and shellfish. Recommended serving temperature: 6-8° C.
Denomination: Spumante Extra Dry Grape varieties: Glera, Pinot Bianco, Chardonnay Name: Mitò Alcohol: 11° Format: 0.75L Production area: San Polo di Piave (TV), Veneto, Italy Description: The vinification is done traditionally, alcoholic fermentation in steel and secondary fermentation in autoclave according to the Charmat or Martinotti Method, with a stay on its own “fine lees” before bottling. The color is straw yellow with greenish reflections, with a very fine and persistent perlage. On the nose, acacia flowers with good intensity and special notes of apple, lemon, and grapefruit. On the palate, it has a good structure, soft with emerging fruit, balanced and sapid; it is pleasant and harmonious. Recommended pairing with fish appetizers, fish tartare, pasta dishes with white fish, and steamed fish and shellfish. Recommended serving temperature: 6-8° C.
Price VAT included
