Denomination: Terre Siciliane IGP Grape variety: 100% Frappato Name: Frappo Alcohol: 12.5° Format: 0.75L Production area: Marsala (TP), Sicily, Italy Description: The winemaking is done in a traditional manner, with manual grape harvesting, fermentation of the must at controlled temperature. Aging in steel tanks for 4 months, then in bottle. The color is pale pink. On the nose, it is fresh, lively, with floral scents, aromatic notes of cherry and red fruits. On the palate, it is fragrant, with a pleasant acidic note, and pronounced hints of strawberry and cherry. Particularly evocative are the colors of the label where a pink flamingo, an iconic bird of the Stagnone nature reserve, is depicted. Recommended pairing with appetizers, fish pasta dishes, shellfish, mollusks, seafood, and raw fish, fried fish. Recommended serving temperature: 10-12° C
Denomination: Terre Siciliane IGP Grape variety: 100% Frappato Name: Frappo Alcohol: 12.5° Format: 0.75L Production area: Marsala (TP), Sicily, Italy Description: The winemaking is done in a traditional manner, with manual grape harvesting, fermentation of the must at controlled temperature. Aging in steel tanks for 4 months, then in bottle. The color is pale pink. On the nose, it is fresh, lively, with floral scents, aromatic notes of cherry and red fruits. On the palate, it is fragrant, with a pleasant acidic note, and pronounced hints of strawberry and cherry. Particularly evocative are the colors of the label where a pink flamingo, an iconic bird of the Stagnone nature reserve, is depicted. Recommended pairing with appetizers, fish pasta dishes, shellfish, mollusks, seafood, and raw fish, fried fish. Recommended serving temperature: 10-12° C
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