Montalbera "Grignè" Grignolino d'Asti DOC 2023
The vinification is carried out using the traditional red method, with aging in steel tanks. The color is a light ruby red with a tendency towards an orange hue after the first 18 months in the bottle. On the nose, it is floral and delicate, with typical scents of marasca cherry and undergrowth, and a subtle hint of oriental spices. On the palate, it is dry and harmonious, warm and pleasant with a refined slightly bitter aftertaste. Recommended pairing with appetizers featuring cured meats, dry soups and vegetable soups, omelettes, and baked white meats. A versatile wine, also suitable with fish dishes. Serving temperature: 18-20° C
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Description
The vinification is carried out using the traditional red method, with aging in steel tanks. The color is a light ruby red with a tendency towards an orange hue after the first 18 months in the bottle. On the nose, it is floral and delicate, with typical scents of marasca cherry and undergrowth, and a subtle hint of oriental spices. On the palate, it is dry and harmonious, warm and pleasant with a refined slightly bitter aftertaste. Recommended pairing with appetizers featuring cured meats, dry soups and vegetable soups, omelettes, and baked white meats. A versatile wine, also suitable with fish dishes. Serving temperature: 18-20° C