Denomination: Pecorino d'Abruzzo DOP Grape Variety: 100% Pecorino d'Abruzzo Name: Pecorino d'Abruzzo Alcohol: 13° Format: 0.75L Production Area: Manoppello (PE), Abruzzo, Italy Description: The winemaking is done in a traditional way, manual harvesting, fermentation at controlled temperature. Aging for a few months. Then in bottle for a few months. The color is straw yellow. On the nose, citrus scents and yellow-fleshed fruits and aromatic herbs. On the palate, it has character, minerality, saltiness, and balanced acidity. Pairing recommended with meat-based first courses or risottos, white meats, shellfish, mollusks, seafood, and raw fish, fresh cheeses. Recommended temperature: 10-12° C

Denomination: Pecorino d'Abruzzo DOP Grape Variety: 100% Pecorino d'Abruzzo Name: Pecorino d'Abruzzo Alcohol: 13° Format: 0.75L Production Area: Manoppello (PE), Abruzzo, Italy Description: The winemaking is done in a traditional way, manual harvesting, fermentation at controlled temperature. Aging for a few months. Then in bottle for a few months. The color is straw yellow. On the nose, citrus scents and yellow-fleshed fruits and aromatic herbs. On the palate, it has character, minerality, saltiness, and balanced acidity. Pairing recommended with meat-based first courses or risottos, white meats, shellfish, mollusks, seafood, and raw fish, fresh cheeses. Recommended temperature: 10-12° C
Price VAT included