Denomination: Langhe DOC Grape variety: 100% Nebbiolo Name: Nebbiolo Alcohol: 14.5° Format: 0.75L Production area: Alba (CN), Piedmont, Italy If the vintage is not specified, the most recent available will be delivered. Description: The winemaking is done in a traditional manner with fermentation in steel and a short maceration on the skins for about 20 days. Aging in oak barrels and barriques for 24 months. The color is light ruby red with garnet reflections. On the nose, it is delicate and fragrant with sensations reminiscent of forest fruits, violets, broom, and sweet spices. On the palate, it is elegant, fresh, and intense with soft and well-integrated tannins. Recommended pairing with meat pasta dishes or risottos, red meats, roasts, grilled dishes, braised dishes, and well-aged cheeses. Recommended temperature: 16-18° C.
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Denomination: Langhe DOC Grape variety: 100% Nebbiolo Name: Nebbiolo Alcohol: 14.5° Format: 0.75L Production area: Alba (CN), Piedmont, Italy If the vintage is not specified, the most recent available will be delivered. Description: The winemaking is done in a traditional manner with fermentation in steel and a short maceration on the skins for about 20 days. Aging in oak barrels and barriques for 24 months. The color is light ruby red with garnet reflections. On the nose, it is delicate and fragrant with sensations reminiscent of forest fruits, violets, broom, and sweet spices. On the palate, it is elegant, fresh, and intense with soft and well-integrated tannins. Recommended pairing with meat pasta dishes or risottos, red meats, roasts, grilled dishes, braised dishes, and well-aged cheeses. Recommended temperature: 16-18° C.
