Organic cherry tomato passata with basil made from non-hybrid Mauro Rosso seeds. Ideal for seasoning first and second courses thanks to its fresh taste and the richness of basil. Fattoria Di Vaira tomato passata is prepared using exclusively tomatoes grown on the hills of Molise following the biodynamic method.
Price VAT included
Organic cherry tomato passata with basil made from non-hybrid Mauro Rosso seeds. Ideal for seasoning first and second courses thanks to its fresh taste and the richness of basil. Fattoria Di Vaira tomato passata is prepared using exclusively tomatoes grown on the hills of Molise following the biodynamic method.
