History of the vine: Cabernet is undoubtedly the most renowned variety in the world for the production of high-quality and long-lived wines. It is often used in blending with Merlot, a blend that has taken the name bordolese, where it was introduced. In Puglia, there are many versions, both in purity and with other red grape varieties. Winemaking: The winemaking takes place cold, with careful maceration and micro-oxygenation of the must. Intense red color with garnet reflections. Bouquet with intense herbal and red fruit aromas and a light final spiced note. Dry, full-bodied taste, warm in alcohol and moderately persistent on the palate. Extremely versatile, it pairs well with meat-based first courses, red meats, and game.
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History of the vine: Cabernet is undoubtedly the most renowned variety in the world for the production of high-quality and long-lived wines. It is often used in blending with Merlot, a blend that has taken the name bordolese, where it was introduced. In Puglia, there are many versions, both in purity and with other red grape varieties. Winemaking: The winemaking takes place cold, with careful maceration and micro-oxygenation of the must. Intense red color with garnet reflections. Bouquet with intense herbal and red fruit aromas and a light final spiced note. Dry, full-bodied taste, warm in alcohol and moderately persistent on the palate. Extremely versatile, it pairs well with meat-based first courses, red meats, and game.
