"Icon of style" Historical grape variety, symbol not only of regional tradition but above all of Italian winemaking. The Albana di Romagna in 1987 was the first white wine to obtain the D.O.C.G., the highest recognition for an Italian wine. Winemaking The selected grapes are harvested by hand in small crates and delicately placed in the press. Fermentation at controlled temperature. Maturation sur lies varies between 180 and 240 days. Refinement in bottle varies from 4 to 5 months. COLOR Intense yellow, enriched by precious golden reflections. Aroma Elegant, intense and persistent, with complex citrus and spicy hints happily combined with notes of tropical fruits and warm honey notes. Taste Sumptuous, it explodes in a play of flavors. A subtle mineral trait harmoniously dialogues with the flavor of yellow apricots, acacia honey, and almond paste. Service 10-12 °C
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"Icon of style" Historical grape variety, symbol not only of regional tradition but above all of Italian winemaking. The Albana di Romagna in 1987 was the first white wine to obtain the D.O.C.G., the highest recognition for an Italian wine. Winemaking The selected grapes are harvested by hand in small crates and delicately placed in the press. Fermentation at controlled temperature. Maturation sur lies varies between 180 and 240 days. Refinement in bottle varies from 4 to 5 months. COLOR Intense yellow, enriched by precious golden reflections. Aroma Elegant, intense and persistent, with complex citrus and spicy hints happily combined with notes of tropical fruits and warm honey notes. Taste Sumptuous, it explodes in a play of flavors. A subtle mineral trait harmoniously dialogues with the flavor of yellow apricots, acacia honey, and almond paste. Service 10-12 °C
