The beer added to the traditional dough imparts some of its organoleptic and taste characteristics to the dessert, making it unique in aroma, softness, moisture, and flavor. The panettone is strictly produced using artisanal methods and is completely natural because it contains no additives or preservatives.
Price VAT included
The beer added to the traditional dough imparts some of its organoleptic and taste characteristics to the dessert, making it unique in aroma, softness, moisture, and flavor. The panettone is strictly produced using artisanal methods and is completely natural because it contains no additives or preservatives.
