Rock'n'Roll by Baladin: The American Pale Ale with Pepper from Teo Musso. Rock'n'Roll: pepper in an American Pale Ale? Yes, unusual but so intriguing! Baladin's signature is savored at the end of the sip, when hops, pepper, and other spices persist stubbornly on the palate, in a symphony that is hard to find in other beers, especially among American-style hoppy ones. A nice fine white foam and the slightly hazy golden color complete the picture, indeed, the song. Technical Characteristics: Style: Spiced American Pale Ale; Alcohol content: 5.5% ABV; IBU: 40 (medium bitterness); Format: 33cl; Color: Slightly hazy golden; Special ingredient: Pepper; Brewery: Baladin - Piozzo (CN). Made with American hops and a mixture of pepper and other spices, Rock'n'Roll is Baladin's interpretation of the American Pale Ale: hoppy, spicy, and intriguing. Teo Musso's philosophy is fully reflected in this unique beer. Tasting Notes: In appearance, Rock'n'Roll presents itself as slightly hazy golden, with a nice fine white foam that testifies to the artisanal quality of the production. On the nose, hoppy aromas of citrus and resin emerge, accompanied by spicy notes of pepper and other spices that add complexity to the olfactory profile. The aromatic bouquet is intriguing and inviting. On the palate, the body is medium, with lively carbonation. The taste is dominated by American hops, with notes of citrus and resin, but Baladin's true signature is savored at the end of the sip, when hops, pepper, and other spices persist stubbornly on the palate, in a symphony that is hard to find in other hoppy beers. The finish is long and complex, with the spices gently persisting, creating a unique and memorable drinking experience. Recommended Pairings: Rock'n'Roll is perfect to accompany gourmet burgers and American cuisine, margherita pizza or with cold cuts, semi-aged cheeses, tex-mex cuisine, grilled meats, fried fish or vegetables, drinks with friends. Ideal serving temperature: 6-8°C; Recommended glass: Pint or Tumbler. The Signature of Baladin: Pepper and Spices. Pepper in an American Pale Ale? Unusual but so intriguing! This is Teo Musso's and Baladin's signature: experimenting with unusual ingredients to create unique and memorable beers. Rock'n'Roll perfectly represents Baladin's philosophy: innovation, quality, character. A symphony that is hard to find in other beers. Baladin: Pioneers of Italian Craft Beer. Baladin of Piozzo (CN) is one of the most iconic craft breweries in Italy. Founded by Teo Musso, Baladin has revolutionized the Italian craft scene with innovative, complex beers that are always focused on experimentation. Rock'n'Roll is one of the beers that best represents the Baladin spirit: hoppy like an American Pale Ale, but with the unmistakable signature of Teo Musso.
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Rock'n'Roll by Baladin: The American Pale Ale with Pepper from Teo Musso. Rock'n'Roll: pepper in an American Pale Ale? Yes, unusual but so intriguing! Baladin's signature is savored at the end of the sip, when hops, pepper, and other spices persist stubbornly on the palate, in a symphony that is hard to find in other beers, especially among American-style hoppy ones. A nice fine white foam and the slightly hazy golden color complete the picture, indeed, the song. Technical Characteristics: Style: Spiced American Pale Ale; Alcohol content: 5.5% ABV; IBU: 40 (medium bitterness); Format: 33cl; Color: Slightly hazy golden; Special ingredient: Pepper; Brewery: Baladin - Piozzo (CN). Made with American hops and a mixture of pepper and other spices, Rock'n'Roll is Baladin's interpretation of the American Pale Ale: hoppy, spicy, and intriguing. Teo Musso's philosophy is fully reflected in this unique beer. Tasting Notes: In appearance, Rock'n'Roll presents itself as slightly hazy golden, with a nice fine white foam that testifies to the artisanal quality of the production. On the nose, hoppy aromas of citrus and resin emerge, accompanied by spicy notes of pepper and other spices that add complexity to the olfactory profile. The aromatic bouquet is intriguing and inviting. On the palate, the body is medium, with lively carbonation. The taste is dominated by American hops, with notes of citrus and resin, but Baladin's true signature is savored at the end of the sip, when hops, pepper, and other spices persist stubbornly on the palate, in a symphony that is hard to find in other hoppy beers. The finish is long and complex, with the spices gently persisting, creating a unique and memorable drinking experience. Recommended Pairings: Rock'n'Roll is perfect to accompany gourmet burgers and American cuisine, margherita pizza or with cold cuts, semi-aged cheeses, tex-mex cuisine, grilled meats, fried fish or vegetables, drinks with friends. Ideal serving temperature: 6-8°C; Recommended glass: Pint or Tumbler. The Signature of Baladin: Pepper and Spices. Pepper in an American Pale Ale? Unusual but so intriguing! This is Teo Musso's and Baladin's signature: experimenting with unusual ingredients to create unique and memorable beers. Rock'n'Roll perfectly represents Baladin's philosophy: innovation, quality, character. A symphony that is hard to find in other beers. Baladin: Pioneers of Italian Craft Beer. Baladin of Piozzo (CN) is one of the most iconic craft breweries in Italy. Founded by Teo Musso, Baladin has revolutionized the Italian craft scene with innovative, complex beers that are always focused on experimentation. Rock'n'Roll is one of the beers that best represents the Baladin spirit: hoppy like an American Pale Ale, but with the unmistakable signature of Teo Musso.
