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Yellow Datterino in juice 350 g - Grangusto
Category: Fruit and vegetablesSeller: Mini Caseificio CostanzoINGREDIENTS: Yellow "Datterini" tomatoes (of Italian origin from integrated production) water Acidity regulator: citric acid E330 (of European origin). ORIGIN Italy NUTRITIONAL VALUES PER 100 g: Energy 108 kJ/ 26 kcal – Fats 0.12 g of which saturates = 0.03 g; monounsaturates = 0.02 g; polyunsaturates = 0.07 g Carbohydrates 4.6 g – of which sugars = 4.2 g Fiber 1.5 g – Protein 0.8 g – Salt 0.01 g Vitamin C 12 mg (15% RDA**)
£ 2.80
Description
INGREDIENTS: Yellow "Datterini" tomatoes (of Italian origin from integrated production) water Acidity regulator: citric acid E330 (of European origin). ORIGIN Italy NUTRITIONAL VALUES PER 100 g: Energy 108 kJ/ 26 kcal – Fats 0.12 g of which saturates = 0.03 g; monounsaturates = 0.02 g; polyunsaturates = 0.07 g Carbohydrates 4.6 g – of which sugars = 4.2 g Fiber 1.5 g – Protein 0.8 g – Salt 0.01 g Vitamin C 12 mg (15% RDA**)
Ingredients
Yellow "Datterini" tomatoes, water, Acidity regulator: citric acid E330
Nutritional Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
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Macronutrients (100 gr)
| Energy (kcal) | 26 |
| Carbohydrates (g) | 4.6 |
| of which Sugars (g) | 4.2 |
| Fat (g) | 0.12 |
| of which Saturates (g) | 0.03 |
| Protein (g) | 0.8 |
| Fiber (g) | 1.5 |
| Sale (g) | 0.01 |
Nutritional Analysis
- Proteins0.8g·11%
- Carbohydrates4.6g·66%
- Fats0.12g·2%
- Fibers1.5g·21%