Botanicals: The "FRAGRANTIA" is composed of 17 aromatic plants and spices, some of which are local, such as sage, rosemary, laurel and nepitella. There are also cinnamon, anise and cloves, all of which provide digestive properties along with its particular aroma. Serving temperature: room temperature (recommended). Pairings: after meal. Appearance: amber. Uses: Widely recommended neat and at room temperature to enhance its bouquet of aromas more prominently. It is also interesting in mixing proposals. Production method: Hydroalcoholic maceration of 17 botanicals. Raw materials: Medicinal plants and spices. Type: Mediterranean Amaro. Production area: ITALY, SICILY. Alcohol content: 31.3% Vol. Content: 70 cl. Bottles: from cl. 0.70 in boxes of 6 bottles, kg. 9.
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Botanicals: The "FRAGRANTIA" is composed of 17 aromatic plants and spices, some of which are local, such as sage, rosemary, laurel and nepitella. There are also cinnamon, anise and cloves, all of which provide digestive properties along with its particular aroma. Serving temperature: room temperature (recommended). Pairings: after meal. Appearance: amber. Uses: Widely recommended neat and at room temperature to enhance its bouquet of aromas more prominently. It is also interesting in mixing proposals. Production method: Hydroalcoholic maceration of 17 botanicals. Raw materials: Medicinal plants and spices. Type: Mediterranean Amaro. Production area: ITALY, SICILY. Alcohol content: 31.3% Vol. Content: 70 cl. Bottles: from cl. 0.70 in boxes of 6 bottles, kg. 9.
