The artisanal Chianina meat ragù is a true gastronomic specialty dedicated to those who love balanced yet bold flavors, prepared in an artisanal and traditional way, without preservatives or colorings. Chianina is one of the oldest breeds on earth, originally used mainly for draft power but now raised for its very tasty meat. It is not suitable for intensive farming and is therefore raised in open pastures that allow it to feed and grow without hurry. Opening the jar, you immediately smell the homemade ragù aroma. Ideal for creating first courses of the Tuscan tradition, prepared strictly with Chianina IGP meat, with a long and slow cooking to release all its scents and aromas. Add our ragù with Chianina meat to your shopping cart and enjoy it in good company.
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The artisanal Chianina meat ragù is a true gastronomic specialty dedicated to those who love balanced yet bold flavors, prepared in an artisanal and traditional way, without preservatives or colorings. Chianina is one of the oldest breeds on earth, originally used mainly for draft power but now raised for its very tasty meat. It is not suitable for intensive farming and is therefore raised in open pastures that allow it to feed and grow without hurry. Opening the jar, you immediately smell the homemade ragù aroma. Ideal for creating first courses of the Tuscan tradition, prepared strictly with Chianina IGP meat, with a long and slow cooking to release all its scents and aromas. Add our ragù with Chianina meat to your shopping cart and enjoy it in good company.
