The cured loin “Il Poggetto” is a refined cured meat with a balanced flavor, ideal for those who love authentic tastes and the quality of selected meats. Obtained from high-quality cuts of national pork, it is crafted with artisanal care and subjected to a slow aging process that enhances its natural tenderness and delicately spiced aroma. Its compact and lean consistency, combined with a harmonious flavor, makes it perfect for charcuterie boards, characterful appetizers, or to enrich gourmet sandwiches and traditional recipes. Ingredients: Italian pork loin, salt, sugars: dextrose, sucrose; garlic; antioxidants: ascorbic acid E300; pepper; preservatives: sodium nitrite E250, potassium nitrate E252. Gluten-free. Packaging: vacuum packed weighing approximately 1.7 kg, to ensure freshness, aroma, and quality until the last cut. Discover a great classic of Italian charcuterie: simple, genuine, and with an irresistible taste!
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The cured loin “Il Poggetto” is a refined cured meat with a balanced flavor, ideal for those who love authentic tastes and the quality of selected meats. Obtained from high-quality cuts of national pork, it is crafted with artisanal care and subjected to a slow aging process that enhances its natural tenderness and delicately spiced aroma. Its compact and lean consistency, combined with a harmonious flavor, makes it perfect for charcuterie boards, characterful appetizers, or to enrich gourmet sandwiches and traditional recipes. Ingredients: Italian pork loin, salt, sugars: dextrose, sucrose; garlic; antioxidants: ascorbic acid E300; pepper; preservatives: sodium nitrite E250, potassium nitrate E252. Gluten-free. Packaging: vacuum packed weighing approximately 1.7 kg, to ensure freshness, aroma, and quality until the last cut. Discover a great classic of Italian charcuterie: simple, genuine, and with an irresistible taste!
