Albacore Tuna Buzzonaglia from the Aeolian Islands 300 g

Albacore Tuna Buzzonaglia from the Aeolian Islands 300 g

Albacore Tuna Buzzonaglia from the Aeolian Islands The Albacore Buzzonaglia by SimipiaceVulcano is made with the finest raw materials and includes the central fillet part in contact with the bone. Perfect for making a strong and flavorful sauce with fresh tomatoes. The highlight of this production is the tuna caught in the sea of the Aeolian Islands using the "conzo" or "palamito" technique. The most caught variety is the albacore tuna (Thunnus alalunga). The processing is done exclusively from fresh. From the separation of the cuts, tarantello, ventresca, fillets, buzzonaglia, and trimmings are obtained.

£ 0.00

Price VAT included

Description

Albacore Tuna Buzzonaglia from the Aeolian Islands The Albacore Buzzonaglia by SimipiaceVulcano is made with the finest raw materials and includes the central fillet part in contact with the bone. Perfect for making a strong and flavorful sauce with fresh tomatoes. The highlight of this production is the tuna caught in the sea of the Aeolian Islands using the "conzo" or "palamito" technique. The most caught variety is the albacore tuna (Thunnus alalunga). The processing is done exclusively from fresh. From the separation of the cuts, tarantello, ventresca, fillets, buzzonaglia, and trimmings are obtained.