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Modica Chocolate with Sarawak White Pepper 50g Immerse yourself in the intense and enveloping taste of Modica chocolate with Sarawak white pepper, a Sicilian delicacy that captivates the palate of the most refined chocolate lovers. This artisanal delight, made with 64% organic Nacional cocoa from Ecuador, is enriched with the balsamic and spicy notes of the prized Sarawak white pepper, creating a unique and unforgettable taste experience. Modica chocolate with Sarawak white pepper was awarded the Tavoletta d'Oro as Best Modica Chocolate in 2013, a testament to its excellence and quality. The artisanal processing and attention to ingredient selection make it a genuine and authentic product, ideal for those who wish to savor the true taste of Sicilian tradition. Thanks to its gluten-free and lactose-free recipe, Modica chocolate with Sarawak white pepper is also suitable for those following special diets or with food intolerances. Its 50-gram packaging makes it perfect for a tasty break during the day or as a special gift for those who love authentic and unmistakable flavors.
