Organic stone-ground Russello durum wheat flour 1 kg

Organic stone-ground Russello durum wheat flour 1kg Discover the exquisite Organic stone-ground Russello durum wheat flour, a treasure of Sicilian tradition that brings authentic and genuine flavors to the table. Sourced from organic farming, this flour is obtained from the stone milling of Russello wheat, an ancient and prized variety typical of Sicily. Thanks to its high quality, the Organic stone-ground Russello durum wheat flour is ideal for making homemade "hard dough" bread, sweet baked goods like cookies and shortcrust pastries, and savory items like sheet pan pizza, focaccia, and savory pies. Its versatility allows it to be used on its own or mixed with other flours, adapting to the needs and tastes of those who love to experiment in the kitchen. The main benefits of this flour include its organic origin, ensuring the absence of pesticides and harmful chemicals, and the stone milling process, which best preserves the nutritional properties of the wheat. Additionally, Russello wheat is known for its tall and fragile ear, cultivated in the arid lands of the Sicilian hinterland, giving the flour a unique and unmistakable flavor. INGREDIENTS organic durum wheat.