Paglina Onion Jam Slow Food Presidio 220 g

All the goodness of the Paglina Onion produced by the Castrofilippo Producers Association, known for its sweetness and large bulbs, is encapsulated in this Artisan Jam with an unmistakable flavor. Made only with onions harvested in the Castrofilippo area, a locality in the province of Agrigento, the Paglina Onion Jam is one of the excellences of the Sicilian territory and protected by the Slow Food Presidio. Prepared only with onions, lemon juice, carob seed flour, sugar, and balsamic vinegar, it is excellent enjoyed with flavorful meats and aged cheeses, but also on bruschetta to be served hot. It is packaged in a convenient 220-gram jar and is a Slow Food Presidio. INGREDIENTS: Paglina Onion from Castrofilippo, sugar, lemon juice, balsamic vinegar, carob seed flour. Fruit used 55g per 100g Total sugars 49g per 100g Net weight 220g