
Sicilian cannoli ciokoreo kit The ciokoreo cannoli kit from SicilyAddict offers a delicious reinterpretation of the Sicilian cannoli, enriched by the fragrant white chocolate glazed shell, swirled with chocolate and covered in crunchy cookie crumbles. To fill the product, the kit includes the essential 100% sheep ricotta, which combines superbly with the other ingredients, creating a unique and inimitable tasting experience. Try the delicious white chocolate cream filling for an even more enveloping and irresistible flavor. The ciokoreo cannoli kit surprises with its fresh and crunchy taste thanks to the cookie crumbles, while the white chocolate melts in your mouth, mixing with the divine sheep ricotta or the fine chocolate cream. SicilyAddict has managed to reinvent the classic Sicilian cannoli, blending the authentic flavor of ricotta with the enveloping taste of white chocolate and the crispy touch of cookie crumbles. The ciokoreo cannoli kit is ideal for impressing family and friends during special occasions, offering a sweet that unites tradition and innovation. Savor this extraordinary interpretation of the Sicilian cannoli by adding the ciokoreo cannoli kit to your cart. Get ready to experience a gastronomic adventure where tradition and creativity meet in an explosion of flavor. EXPIRATION AND STORAGE Ciokoreo shell: 1 month from the arrival of the package. Store outside the fridge, in a cool and dry place away from heat sources. Sheep ricotta: 7 days from the departure of the package (see expiration label on the pastry bag). Keep at +4 degrees. White chocolate cream: 9/12 months from the production date. Store outside the fridge, in a cool and dry place away from heat sources. THE BOX CONTAINS: - 5 - 10 or 15 handmade ciokoreo shells (based on the chosen format) - 500g - 1000g or 1500g of the freshest 100% sheep ricotta (if you choose the filling with ricotta) - 400g - 800g or 1200g of fine white chocolate cream (if you choose the filling with cream) Among the sweets of Sicilian tradition, cannoli are undoubtedly among the most loved and known in the world: a true Sicilian delicacy, our cannoli stand out for using 100% sheep ricotta produced without coloring or preservatives. Unique is the ciokoreo shell, glazed with white chocolate and covered in cookie crumble. Thanks to this wonderful combination, every bite will be an explosion of flavors for the palate, from the overwhelming one of sheep ricotta to the delicate aftertaste of the ciokoreo shell. The cannoli kit is available in formats of 5, 10, 15 shells. PROCEDURE IF YOU SELECT THE FILLING WITH RICOTTA Open the sicilybox cannoli kit and place the ciokoreo shells on a surface. Open the polystyrene container containing the pastry bag, pull it out and cut the tip with scissors to facilitate the exit of the ricotta. Take one shell, apply slight pressure on the pastry bag and with small circular movements fill the shell first on one side and then the other. Once the filling phase is complete, just enjoy this wonder.
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Sicilian cannoli ciokoreo kit The ciokoreo cannoli kit from SicilyAddict offers a delicious reinterpretation of the Sicilian cannoli, enriched by the fragrant white chocolate glazed shell, swirled with chocolate and covered in crunchy cookie crumbles. To fill the product, the kit includes the essential 100% sheep ricotta, which combines superbly with the other ingredients, creating a unique and inimitable tasting experience. Try the delicious white chocolate cream filling for an even more enveloping and irresistible flavor. The ciokoreo cannoli kit surprises with its fresh and crunchy taste thanks to the cookie crumbles, while the white chocolate melts in your mouth, mixing with the divine sheep ricotta or the fine chocolate cream. SicilyAddict has managed to reinvent the classic Sicilian cannoli, blending the authentic flavor of ricotta with the enveloping taste of white chocolate and the crispy touch of cookie crumbles. The ciokoreo cannoli kit is ideal for impressing family and friends during special occasions, offering a sweet that unites tradition and innovation. Savor this extraordinary interpretation of the Sicilian cannoli by adding the ciokoreo cannoli kit to your cart. Get ready to experience a gastronomic adventure where tradition and creativity meet in an explosion of flavor. EXPIRATION AND STORAGE Ciokoreo shell: 1 month from the arrival of the package. Store outside the fridge, in a cool and dry place away from heat sources. Sheep ricotta: 7 days from the departure of the package (see expiration label on the pastry bag). Keep at +4 degrees. White chocolate cream: 9/12 months from the production date. Store outside the fridge, in a cool and dry place away from heat sources. THE BOX CONTAINS: - 5 - 10 or 15 handmade ciokoreo shells (based on the chosen format) - 500g - 1000g or 1500g of the freshest 100% sheep ricotta (if you choose the filling with ricotta) - 400g - 800g or 1200g of fine white chocolate cream (if you choose the filling with cream) Among the sweets of Sicilian tradition, cannoli are undoubtedly among the most loved and known in the world: a true Sicilian delicacy, our cannoli stand out for using 100% sheep ricotta produced without coloring or preservatives. Unique is the ciokoreo shell, glazed with white chocolate and covered in cookie crumble. Thanks to this wonderful combination, every bite will be an explosion of flavors for the palate, from the overwhelming one of sheep ricotta to the delicate aftertaste of the ciokoreo shell. The cannoli kit is available in formats of 5, 10, 15 shells. PROCEDURE IF YOU SELECT THE FILLING WITH RICOTTA Open the sicilybox cannoli kit and place the ciokoreo shells on a surface. Open the polystyrene container containing the pastry bag, pull it out and cut the tip with scissors to facilitate the exit of the ricotta. Take one shell, apply slight pressure on the pastry bag and with small circular movements fill the shell first on one side and then the other. Once the filling phase is complete, just enjoy this wonder.
| Energy (kcal) | 250 |
| Carbohydrates (g) | 33 |
| of which Sugars (g) | 33 |
| Fat (g) | 9 |
| of which Saturates (g) | 3 |
| Protein (g) | 8 |
| Sale (g) | 0.6 |