Description
The Cantabrian Anchovy Fillets by Rezumar are truly extraordinary in all their simplicity! They are prepared according to tradition, meaning they are processed as they were in the past, without the use of machines or preservatives. They are a top-quality product, made exclusively with the best anchovies caught solely in the Cantabrian Sea, a coastal sea that washes the northern coast of Spain and the north-western coast of France, extending from the Galician coast to the mouth of the Adour on the French coasts. The Spanish company Rezumar, for three generations now, has been handling its products exactly as it was done a century ago, offering a genuine product that is, however, at the same time a guarantee of quality and respect for traditions.