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Caramelized Figs 350g
With a good 12/14 hours of boiling and a careful selection of raw materials, a good quality of the final product can be achieved. Caramelized Figs are typical of the Romagna rural tradition. Dense product with pieces. The ancient recipe for preparing excellent caramelized figs is very simple but involves a scrupulous process and very long boiling times.
£ 6.63
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Description
With a good 12/14 hours of boiling and a careful selection of raw materials, a good quality of the final product can be achieved. Caramelized Figs are typical of the Romagna rural tradition. Dense product with pieces. The ancient recipe for preparing excellent caramelized figs is very simple but involves a scrupulous process and very long boiling times.
Ingredients
Figs, sugar, lemon zest, lemon juice Shelf Life: 2 years
Allergen-free
Nutritional Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
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