Cimbro Cheese Fosse Venturi 200g

This is a cow's milk cheese that is aged in the famous Fosse Venturi of Sogliano al Rubicone for 6 months. Made from cow's milk, the whole form weighs about 2 kg and is hard-textured. Particularly aromatic, it takes on the characteristic scent of the caves and enhances its intensity and persistence on the palate. Savory and slightly spicy.

£ 7.13

Costs of £46.70, free from £290.00

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Description

This is a cow's milk cheese that is aged in the famous Fosse Venturi of Sogliano al Rubicone for 6 months. Made from cow's milk, the whole form weighs about 2 kg and is hard-textured. Particularly aromatic, it takes on the characteristic scent of the caves and enhances its intensity and persistence on the palate. Savory and slightly spicy.

Ingredients

Whole pasteurized cow's milk, selected lactic ferments, rennet, salt. Allergens: milk; May contain: Milk